Why Pour Over?

While other coffee trends have come and gone, the pour over method of brewing coffee has remained one of the oldest and most trusted ways to brew a quality cup. The pour over produces a consistently great coffee every time because there is more control over the heat and the timing of the water poured over the grounds - which means more flavor and less bitterness.

What's more, with our ready-packed filters, you don't have to worry about measuring and grinding your own beans. Just set the filter onto your cup and pour over hot water. It really is that simple!

Premium Beans

From Indonesia to Ethiopia to Colombia, we source our beans from the most revered coffee regions from around the world. The beans are then transported back to our own 60,000 square foot factory where they are ground and roasted to perfection, and then packed and nitrogen sealed within hours to maintain freshness.

Great quality beans and a revolutionary new way to brew earned us the Good Housekeeping Seal of Approval in 2017!


Our Story

We are travelers. Whether we're jet setting across the globe, road tripping up the Pacific Coast or hauling our backpacks along the Appalachian Trail, there's one thing we can't live without: Great coffee.

Nearly 2 decades ago, we discovered these innovative coffee filters in Japan and knew we had to share them with the rest of the world. We adopted and refined the filters and in 2005, One Fresh Cup was born. We pre-pack each filter with the finest coffee grounds from around the world before they are nitrogen sealed for freshness. Since 2005, we've sold over 200 million packs in Asia and Europe, and now they're available here in the United States.

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